He and Kris wanted a place where people could come to appreciate and enjoy good food and good drink. Chris Mitus joined Vivant at open as a server where he was known for his knowledge of beer and love of the craft. Our love of the tradition and artistic approach of the Belgian & French styles of beers, Devotion to using local sources for ingredients and running our business according to the three pillars of sustainability; Environmental Integrity, Social Equity, and Economic Viability, Sharing the experience of how beer and food can be paired to uplift the enjoyment of both. Returning to West Michigan, Jason was on the hunt for a neighborhood space that could house a production brewery. 12-9pm Sun-Thur, 925 Cherry St That passion brought him onto the brewing team once we needed an extra set of hands and in 2021 he was named Head Brewer. 12-9pm Sun-Thur, 925 Cherry St As fate would have it, he found an old, historic funeral home chapel, fell in love with it, and somehow found ways to open the business despite the bad (really bad) economy. The atmosphere will be self-guided and casual says Taproom Manager Jared Rader. With Vivant we set out to be a top Saison & farmhouse ale producer and have done that quite well. What makes our brewery different from the rest is the way we approach our craft and operate our business. If you see a bearded man with glass in hand, wet pants, tall boots and stains on his shirt that is most likely him. A self proclaimed beer nerd and foodie, you can find her brewery hopping across the state (and country) exploring the local eateries and music scene. His dedication comes through in the beer which we think you will agree. We will be brewing some beers that speak to tradition and others that try to break from tradition. Despite the success of these farmhouse beers, there is a new movement in craft beer that is focusing on other beer styles and these newer breweries are pushing the industry in interesting directions. They decided to follow the example with the brewery they were looking to start. Grand Rapids, MI 49506 Related Content Whitmer proposes $100 million COVID-19 relief plan What makes our brewery different from the rest is the way we approach our craft and operate our business. If you couple the beers we currently produce at Vivant with the beers we plan on making at Broad Leaf what youll see is a very large spectrum of process, ingredients, and style. The building was the first ever LEED certified production brewery in the A ribbon cutting is planned for Monk Club Tuesday, July 19 at 4pm at the Pub. A ski trip to Colorado following his West Michigan undergraduate education diverted his attention from other pursuits and led him to open New Holland Brewing Company in 1997. Brewery Vivant is a great advocate for this event because the owners truly embody what Fork Fest is all about. Jesse hails from the wilds of Northern Michigan where he cultivated his passion for the outdoorsas well as his love of brewing beer which began in 2002 alongside his father. After a stint on the East side of the state, he realized his community was here in Grand Rapids and the rest is history. The core of Brewery Vivant can be found at the crossroads of three After attending Grand Valley State University and getting his BA in Photography in 2013 he worked various odd jobs before deciding to return to one of his original obsessions; beer-making. The owners were important people in the town and had a big role in their community, Jason said. Find out what works well at Brewery Vivant from the people who know best. Compare pay for popular roles and read about the teams work-life balance. Jason enrolled at the Doemens Brewing Academy in Munich, Germany and continued to travel through Southern Belgium and Northern France with wife and Brewery Vivant Co-owner, Kris Spaulding, to visit small farmhouse breweries. Chris clawed his way into the role of Executive Chefthrough hard work and a love and passion for fine food. She dreams one day of having a large piece of property to fill with ALL the rescue animals, especially the old ones. One of the things we noticed when we were touring around Germany, Belgium, and France prior to opening Vivant was how the breweries in these towns served as community gathering Alec first found his love for beer in a home brew kit in 2013. (outdoor section - weather permitting) Our goal is to get this volume of production, be profitable and stay there. The actual building that houses the modern-day brewery came about in 1948 and was primarily used as a chapel by the Metcalfs. Sunday- Wednesday Brewery Vivant owners eying Kentwood as futures pub/brewery . Brewery Vivant owners prepare to launch new Kentwood brewery. Brewery Vivant is a business providing services in the field of Restaurant, . Terry Lancaster joined the Vivant brewing team in 2019. PROFIT. Balancing such commercial protections with public perception remains a challenge for business owners both large and small. Towns took pride in the fact that there was a brewery there. After an almost 10 year hiatus living in the mountains of California and Colorado, Hope returned to her home state to pursue her education and dream of working at Brewery Vivant. His role is as non-linear, left-field and open-ended as he is, but we think he likes that his job changes as often as the seasons. We knew he was the only head brewer for Vivant when we opened because of his artistic skill and passion for creating great and unique beers. (outdoor section - weather permitting) Brewery Vivant Courtesy Brewery Vivant A group of Michigan restaurant and bar owners signed a commitment to ensure the health and safety of employees, customers and the community. SE, but the location wont just be Brewery Vivant 2. We will continue the company focus on sourcing locally and making everything we can from scratch, but our menu will be smaller and focused on a lower price point says Derek Stek who is returning to the company as the Kitchen Manager and Chef. They tasted incredible beers and met many artistic brewers, building the foundation of Vivant. The facility was designed to have a low environmental impact. Chris has worked in a variety of kitchens around the Grand Rapids area, ranging from country clubs to fine dining restaurants. Thats the way Brewery Vivant owners Kris and Jason Spaulding set out to make the European-inspired brewpub. 616.719.1604. The world of craft beer has rapidly changed over the past five years. We look forward to applying our reputation for beer knowledge and great service in this laid back format while continuing the Company focus on building community.. Per the Brewer's Association: A brewery that produces less than 15,000 barrels (17,600 hectoliters) of beer per year with 75 percent or more of its beer sold off-site. 616.719.1604. Further, he's offered to herd cats here at the Chapel. Get the inside scoop on jobs, salaries, top office locations, and CEO insights. After eight years, differing visions compelled him to part ways and build the Bon Vivant brewery we now enjoy. With the development of new hop varieties, new beer styles, and emerging brewing techniques we wanted to push the creative line and participate in this new wave of craft. says owner Jason Spaulding. Broad Leaf Local Beer shares the core values Brewery Vivant is known for in the world of We have identified a sweet spot of 5,000 bbls of beer produced where we can maximize our output with our brew system and be profitable. ABOUT US | PHILOSOPHY | THE OWNERS | BREWERY STAFF | PUB STAFF. Kris has always been passionate about environmental and social issues and enjoys having the opportunity to apply that passion in interesting ways as a small business owner. GRAND RAPIDS, MICHIGAN Brewery Vivant will celebrate another milestone in sustainability efforts with their recent installation of a 192 solar panel array atop their production brewery and adjoining pub. When Jason saw this building, that was it, Kris said. In amusing contrast with its former funeral chapel housing, the word vivant translates as to be alive or to be lively the type of brewery it says it strives to be. Jason established himself in the brewing world as an innovator and all around good guy while leading NHBC. Brewery Vivant is unveiling a new concept in the area this spring. Our cooler wall is over-layed with recycled shipping pallet boards and we have been able to create fun mini-environments for seating with scrap ends of shipping containers. Marco joined our team back in 2014 as a server where he endeared himself to guests and co-workers a like. She was the driving force in the pursuit of Vivants LEED and B Corporation certifications and is an advocate for businesses engaging with their community in a meaningful and impactful way. Brewery Vivant, Broad Leaf and other Local Breweries Encourages Voting Through Joining the People Power Beer Campaign Local Eats: The Mitten Brewing Company Interview with Jason and Kris Spaulding, Owners of Brewery Vivant GRAND RAPIDS, Mich. (WOOD) Michigans first Black-owned brewery is opening in West Michigan on Black Friday and the owners say its been a long time in the making. You can often catch him having a well earned pint at the end of the day at the Pub. Brewery Vivant has carved out a niche in the Grand Rapids beer scene with a It was meant to be. Go Red Sox! ABOUT PEOPLE. In her spare time, she enjoys hiking and camping with her pups. He graduated with honors from Grand Rapids Community College holding a degree in culinary arts. Much of the inspiration for the brewery and its beer originated with trip to the French-speaking Belgian countryside visiting small farmhouse breweries. Brewery Vivant. They believe a great business exists because of the support of its local community and, therefore, has the opportunity to be an active extension of that community. He is very skilled in creating a beautiful presentation for creative dishes but can also rock out on the line with the best of them. The ethos of Brewery Vivant with its commitment to sustainability coupled with the amazing beers brewed here are his new driving force. Dine-In Chapel Service Ward is one of few team members who works on both Vivant & Broad Leaf. Author: 13 ON YOUR SIDE Staff Published: 10:07 AM EDT May 2, 2019 Amanda was a part of the Vivant back of house in 2017-2018 and left to pursue her culinary degree with GRCC. It is an 80 year old building found in East Hills. She returned to the team in 2020 as our Pastry Chef and we are so grateful to have her and her amazing talent back! The word "vivant" translates as "to be alive", or "to be lively" which we thought fitting to the type of brewery we strive to be. We tried to be creative in our design and use materials that could be considered scrap material, but presented in a fun way. Delivery & Pickup Options - 621 reviews of Brewery Vivant "The place opened two days ago and I've already been twice. The building that Brewery Vivant is located in was a funeral home. Brewery Vivant's owners are just as passionate about the environment as they are about brewing. The core of Brewery Vivant can be found at the crossroads of three passions: Much of the inspiration for our beer came out of a trip to the French-speaking Belgian countryside visiting small farmhouse breweries. We will operate without excess square footage, equipment or labor hours. In his free time he enjoys exploring Michigans fresh water coast with his wife and dog. The similarity in the marks between Brewery Vivants and Tired Hands Brewerys products adds unwelcome confusion to an already challenging marketplace. The site of the Brewery Vivant pub was once owned by the Metcalf family of Grand Rapids, who operated a large funeral home on-site from 1894 until 1980. His enthusiasm for brewing interesting styles and learning all of the latest tricks landed him the role of Head Brewer at Broad Leaf in 2021. Hailing from Southern California, Marco has chosen to grace West Michigan with his buoyant joyfulness. Owner Kris Spaulding is excited to be a part of Kentwood and work alongside city leaders and community members in their efforts to continue building a thriving community.. Jacob brewed with New Holland Brewing Company for 10 years prior to heading up brewing at Brewery Vivant. Patio Service/Take Out: 12-8pm, Curbside Service on Cherry Street, park in front of signs. While not written in stone at this time, Jason and Kris Spaulding, co-owners of Brewery Vivant in Grand Rapids, have gained initial City of Kentwood approval to opening a new microbrewery after action by the City Commission last month. The owners of Brewery Vivant open a second taproom, but under a different persona. Brewery Vivant owners Jason & Kris Spaulding have opened their second taproom in the bustling retail center of Kentwood on the corner of Lake Eastbrook Boulevard and 29th Street. According to national trade magazine Craft Beer and Brewing, Brewery Vivant is regarded top of class as a Saison producer on a national level and was ranked 8th in 2018 in the Who Brews it Best readers choice. (Apex Publishing, 2012) Brewery Vivants owners were originally workers at New Holland Brewery, they knew about the regulations when entering into their own business and were therefore thoroughly prepared for them. Quickly after that he pursued a career in the industry on the packaging lines at Founders Brewing Company. Brewery Vivant is the realization of years of dreaming and much discussion of what a great brewery can be. Patio Service/Take Out: 12-8pm, Curbside Service on Cherry Street, park in front of signs, Brewery Vivant owners Jason & Kris Spaulding have opened their. EP.51 Brewery Vivant owners Jason And Kris Spauling Grand Rapids Business Journal contributor Pat Evans sits down with Brewery Vivant owners Jason and Kris Spaulding to chat about beer, food, community and sustainability. Governor Gretchen Whitmer reflected on the efforts of the past 12 months Wednesday, recalling the efforts made to keep people as safe as possible in the state and around the country. Brewery Vivant is the realization of years of dreaming and much discussion of what a great brewery can be. He does everything in his power to make the Vivant & Broad Leaf experience a powerfully good one through community, art, design, education, events and of course food and beer. In fact, the French phrase bon vivant translates to the good life. Grand Rapids, MI 49506 Owner & President, Kris Spaulding, manages the operations as well as the people and planet aspects of Vivants triple bottom line focus while her husband and business partner Jason concentrates on the companys product and profitability. About the Author: Xavier Morales, Esq. We will run our company being nice to our customers, co-workers, community and our environment. Though we still brew amazing Belgian-style beers, we have expanded into brewing many European-style beers including various lagers and other thirst-quenching styles. The French term "bon vivant" which translates to "the good life is often used in reference to people who enjoy eating and drinking welland that is what we are all about. Like Brewery Vivant, Broad Leaf is a Certified B Corporation which means there is an active focus on using the business as a force for good. This takes many forms including the Company providing a great benefits package and paying their employees above the local living wage, establishing strong partnerships with local organizations and actively pursuing supplier relationships with locally-owned and diverse product and service providers. Inspired by the food and drink of Europe, owners Jason and Kris Spaulding set out to create a new kind of brewery experience when they first opened Vivant in late 2010. March 10, 2020 everything changed in Michigan with the first confirmed cases of COVID-19. Owners Kris Spaulding and Jason Spaulding are planning a second brewery and 99-seat taproom in Kentwood, at 2885 Lake Eastbrook Blvd. Eli has been a part of the Vivant kitchen since 2018. Microbreweries 21 competitors. It is outfitted with state-of-the-art daylight harvesting light monitors, advanced controls for monitoring energy usage, industrial overhead fans that can save up to 30% in heating & cooling, low flow bathroom fixtures and includes recycled & repurposed materials throughout. Brewery Vivant promotes living the good life by brewing European inspired beer, serving a from-scratch menu, and building a sustainable community for ALL one beer at a time. Brewery Vivant Our story Our brewery is located in a historic former funeral chapel and when we renovated the space to fit our Pub and Brewery, we wanted to both look to the future with LEED principles, but also preserve the historic feel of the property. Jacob is one of those guys who stays until the job is done no matter what. Their telephone number is +1 616-719-1604. Brewery Vivant is a great advocate for this event because the owners truly embody what Fork Fest is all about. Brewery Vivant co-owner Kris Spaulding says shell speak for many small business owners Monday when she says their needs are dire. This area is also the inspiration of our logo, which is modeled from that region's flag and was created to honor the beer and people of that region. Its going to be really fun to expand the variety of colors we have to paint with.. He also spent time living and cooking New England fare on the coast of Maine. Back to the Mitten, Jason managed the bar at Zingermans Roadhouse in Ann Arbor to learn their secrets to great food and great service. According to Jon Ward who is the companys Creative Director, (W)e will continue to explore Farmhouse ales at Vivant and with the opening of Broad Leaf we have a whole new corner of the map to explore -- beyond the edges of the map in some ways. When owners Jason and Kris Spaulding purchased the abandoned property, it had changed hands many times and was becoming a neighborhood eye sore. The off-shoot, side-project, weird-cousin brewery of Vivant, Dine-In Chapel Service PLANET. Owner and CEO of Brewery Vivant, Jason Spaulding, has been brewing beer since college where he discovered just how great beer can taste when its made well. You can still find him at Vivant helping out when they need an extra set of hands. KENTWOOD Brewery Vivant is planning to open a satellite facility that will help ease space constraints and give the company a broader reach into the greater Grand Rapids area, MiBiz has learned. With its high-arching ceilings and stained-glass windows, the pub at Brewery Vivant looks more like a chapel than a home for a Belgo-Franco brewery, and for good reasonit used to be one. Brewery Vivant announced it will reopen its doors Wednesday with limited seating as restrictions relating to COVID-19 begin to lift. Sunday- Wednesday They believe a great business exists because of the support of its local community and, therefore, has the opportunity to be an active extension of that community. Uncover why Brewery Vivant is the best company for you. Brewery Vivant promotes living the good life by brewing European inspired beer, serving a from-scratch menu, and building a sustainable community for ALL one beer at a time. Governor Gretchen Whitmer reflected on the efforts of the past 12 months Wednesday, recalling the efforts made to keep people as safe as The business is located in 925 Cherry St SE, Grand Rapids, MI 49506, USA. It had been used for many different things before it became a brewery (including being an old monastery). Before arriving at Brewery Vivant, Jesse worked as a brewer for Perrin Brewing Company. When he's not at the Pub brightening peoples' days, he's outside playing with his beloved pup Holly, relaxing with tunes (and Holly and friends), and soaking up the electric energy at live music shows. Mayor Bliss and other public officials will join owners, [] Short's Brewing Company is a leading Michigan brewery in Bellaire, Michigan, providing a unique selection of high-quality craft beers. The Cherry Street anchor is child-friendly because its a true neighborhood hub. March 10, 2020 everything changed in Michigan with the first confirmed cases of COVID-19. The beer we were most excited about comes from the southern part of Belgium, called Wallonia. Our brewery is designed to offer a great experience while being conscious of our environment. The biggest motivator to customers of Brewery Vivant at this time is the ability to provide of good beer at a competitive price. This guy. While those are welcome design constraints for Head Brewer Jacob Derylo and his brewing team, they are also interested in exploring other styles of beer. The live edge bar top is made from slabs of a fallen Michigan Ash tree, you can see the signature of the Emerald-Ash Borer as you drink your beer says Spaulding. Besides the beer, Brewery Vivant is well known for its location in the historic East Hills neighborhood of Grand Rapids.